Cabernet IGP Vigneti delle Dolomiti – Riserva
Denomination
Cabernet IGP Vigneti delle Dolomiti – Riserva
Wine
80% Cabernet Franc, 20% Cabernet Sauvignon
Type of cultivation
Pergola
Production
70 hl. per hectare
Place of production
“Alla Quartella” vineyard (Loc. Longariva; home production)
Vinification
Fermentation on the skins for two weeks. Ageing of the wine in small oak barrels for 18-24 months
Colour
From garnet red to deep garnet red
Smell
Airy, persistent with slight earthy scent of vanilla
Taste
Harmonious, robust and persistent
Ageing
6 – 7 years
Serving Temperature
18° – 20° C.
Best with
Game and mature cheese
Contattare Marco e Rosanna
+39 0464 437 200
info@longariva.it